Welcome to Bite Bistro & Bar!

A culinary gem in Alpharetta, Ga., we are your neighborhood hub for creative cuisine. Join us for lunch, dinner & drinks!

Our eclectic “New American” menu weaves together bold flavors from Latin American, Asian and East Coast cuisines. Our ingredient-driven and farm-to-table dining experience offers the best of gourmet in a casual-hip atmosphere.


Join us for Mother’s Day Brunch. We will serve brunch from 11:30-3PM on May 14th. Chef Leif Johnson will be creating a special menu that is sure to delight!

We are very excited to announce our dish, Short Rib Torchetti, is featured on Georgia Tourism’s wildly popular list “100 Plates Locals Love“!
Watch our segment on Atlanta Eats!
Join us every Wednesday for Wine Wednesdays & get 1/2 off featured bottles of wine with your favorite entree!
$8.00 Tito’s vodka martinis every Thursday!
Have you tried our new Corporate Catering service yet?
Check the calendar for live music and other events.

Lunch Specials

At Bite, lunch is defined as world-class eclectic flavor served in refined presentation. Join us for lunch in our restaurant, on the patio or call to place a take-out order.


Wine List

View our exquisite wine list, featuring reds, whites and amazing blends. Ask our servers which hors d’oeuvres pair best with our ever-changing wine selections.


Tree Table

We only take reservations for parties of 8 or more. Groups of that size are invited to reserve our communal “Tree Table”!

We welcome parties of 8 or more for a spectacular private dining experience.
Reserve the Tree Table

Locally Sourced & Seasonally Available Foods

Everything was perfectly prepared and the flavors blended together like magic. - Andrea P., Yelp Reviewer

With an emphasis on local and seasonal ingredients, we are committed to serving only the freshest local and organic produce and protein. Our goal is leave the tiniest impact on the environment while providing the tastiest, healthiest food possible. We support small family farms, and all of our proteins come from sustainable and free range farms.