2014 Atlanta Food & Wine Festival
Marchetti International Teams with Bite Bistro of Alpharetta to Exhibit at the 2014 Atlanta Food & Wine Festival
Marchetti International Fine Imported Italian Foods and Bite Bistro and Bar of Alpharetta and their newest creation Bellwood Social House of Midtown are teaming up to bring you a Taste of the South-Southern Italy that is!
We can’t wait to share our Premium Italian Single Source Extra Virgin Olive Oils, Aged Balsamic Vinegars and Homemade Pasta. “We are honored to be a featured exhibitor at such a recognizable event and share this experience with such notable chefs and restaurateurs,” states Alex Marchetti, Marchetti International, CEO.
Alex Marchetti, owner of Marchetti International feels the best way to truly experience a culture is through its people and food. Marchetti International and Bite Restaurant and Bellwood Social House will bring the flavors of Calabria, Italy to you at the Atlanta Food and Wine Festival tasting tent experience.
Leif Johnson, owner of Bite Bistro and Bar of Alpharetta and his new creation Midtown’s Bellwood Social House states, “We are very excited to be a part of this fabulous event and to partner with Marchetti International featuring our Chipotle Chicken Riccioli dish made exclusively with Marchetti premium Italian products.”
We are very excited to be a part of this fabulous event and to partner with Marchetti International featuring our Chipotle Chicken Riccioli dish made exclusively with Marchetti premium Italian products. Leif Johnson, chef-owner
The fourth annual Atlanta Food and Wine Festival will be held in Midtown, May 29-June 1. Sip, savor and sample good food and good drink with award winning sommeliers, mixologists, pitmasters and beverage innovators. Look for us in “The Big Tent” #218 in the Imports and Inspirations section. We look forward to sharing!
About Marchetti International
Marchetti International Premium Imported Italian Food Products are a unique result of centuries old traditions all based on our uncompromising commitment to quality. Our extra virgin olive oil is produced from century old olive trees in Calabria, Italy, certified DOP (denomination of protected origin), which means it is produced from the same olives and is not mixed with other oils. Our aged balsamic vinegar is made from 100% grape must in Modena, Italy and aged from 2 to 50 years. Marchetti International “Tradizionale” balsamic vinegars are aged in wooden barrels for at least 12 years.
About Bite Restaurant of Alpharetta and Bellwood Social House
Leif Johnson, owner of Bite Bistro and Bar of Alpharetta and his new creation Midtown’s Bellwood Social House attributes his success to using the highest quality and freshest ingredients. His culinary training as an executive chef at a winery in California combined with the basic training of cooking attributed to his grandmother have contributed to his creative culinary flare. Leif believes the success of Bite Restaurant is due to using good products, making interesting and creative food experiences and offering his meals at fair prices.